Lunch Menu- 5 week Roatation

Dates

Monday

Tuesday

Wednesday

Thursday

Friday

 

Week 1-

Mar 23-27

Apr 27-May 1

June 1-5

 

Ham, Rice, Corn

 

Spaghetti, meat sauce and salad

 

Hot chicken Sandwich, side veg

 

Tomato soup, grilled cheese

 

Fish, Potatoes, Carrots

Week 2-

Mar 30-Apr 3

May 4-8

June 8-12

 

Beef Stew with a roll

 

Lasagna

Caesar Salad

Bbq Chicken, mashed potatoes. Mixed Veg

 

Tuna Casserole

 

Tomato soup, Grilled cheese

Week 3-

April 6-10

May 11-15

June 15-19

 

Goulash, Salad, + Fruit

 

Chicken Noodle Soup, crackers, yogurt

 

 

Roast, Potatoes, Carrots

 

Sloppy Joe on WW Bun and salad

 

Lasagna

Caesar Salad

Week 4-

April 13-17

May 18-22

June 22-25

 

Ham, Rice, Mixed Veg

 

Tomato Soup,

Grilled cheese

 

Sheppard’s Pie

Fruit

 

Chili with WW Roll, side Veg and  + Fruit

 

English muffin Pizza

Caesar Salad

Week 5-

April 20-24

May 25-29

 

 

 

Tuna Casserole

Veg + Fruit

 

Chicken Noodle Soup, WW Roll,

+ Fruit

 

Meat Loaf, Rice, Carrots, + Fruit

 

Chicken Caesar Wraps, Side Veg

 

Goulash, Salad, + Fruit